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Recipe Alternative Baked Salmon (Seafood)

Home Cooking Recipes
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Required Ingredients:

  • 1 tablespoon olive oil
  • 1 small yellow onion, chopped
  • 1/2 teaspoon dried minced garlic
  • salt and pepper to taste
  • 1/2 cup herb seasoned bread crumbs
  • 2 tablespoons mayonnaise, or as needed
  • 1 teaspoon mustard powder
  • 2 salmon fillets (about 1 inch thick)

Preparing/Cooking:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Grease a baking sheet, and set aside.
  • Heat oil in a skillet over medium-high heat.
  • Saute onion with dried garlic, salt and pepper until tender.
  • Transfer to a medium bowl, and mix with bread crumbs, mustard powder and mayonnaise.
  • If necessary, add more mayonnaise to achieve a paste like consistency.
  • Place salmon fillets onto the greased baking sheet, and press the crumb mixture on the top so that it is about 1/4 inch thick.
  • Bake for 10 minutes in the preheated oven, until salmon is easily cut with a fork, then broil for 5 minutes to crisp the top.
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