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Recipe Amy's Sausage Apple Pie (Side Dish)
Home Cooking Recipes
Required Ingredients:
- 1 pound ground pork sausage
- 1 (15.25 ounce) can apple pie filling
- 1 (9 inch) unbaked pie crust
- 1 (8 ounce) package shredded Cheddar cheese
Preparing/Cooking:
- Preheat oven to 350 degrees F (175 degrees C).
- Place sausage in a large, deep skillet.
- Cook over medium high heat until evenly brown.
- Drain and combine with apple pie filling.
- Transfer to pie crust and top with cheese.
- Bake in preheated oven for 25 to 30 minutes, or until pie crust is golden brown.
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