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Recipe Apple Crumble Pie (Pie)
Home Cooking Recipes
Required Ingredients:
- 1 (9 inch) deep dish pie crust
- 5 cups apples - peeled, cored and thinly sliced
- 1/2 cup white sugar
- 3/4 teaspoon ground cinnamon
- 1/3 cup white sugar
- 3/4 cup all-purpose flour
- 6 tablespoons butter
Preparing/Cooking:
- Preheat oven to 400 degrees F (200 degrees C.
- ) Arrange apple slices in unbaked pie shell.
- Mix 1/2 cup sugar and cinnamon; sprinkle over apples.
- Mix 1/3 cup sugar with flour; cut in butter until crumbly.
- Spoon mixture over apples.
- Bake in preheated oven for 35 to 40 minutes, or until apples are soft and top is lightly browned.
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