Recipe Apricot Ginger Couscous (Holiday)

Required Ingredients:

• 1 tablespoon butter or olive oil
• 1 teaspoon grated fresh ginger
• 1/8 teaspoon cinnamon
• 1 (5.8 ounce) package NEAR EAST® Roasted Garlic & Olive Oil Couscous mix
• 1/2 cup chopped dried apricots
• 1/2 cup raisins
• 1/3 cup sliced green onion

Preparing/Cooking:

• In medium saucepan, combine 1-1/4 cups water, butter, ginger, cinnamon and contents of Spice Sack; bring to a boil.
• Stir in couscous, apricots, raisins and green onion.
• Cover; remove from heat.
• Let stand 5 minutes.
• Fluff lightly with a fork.

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