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Recipe Bacon Wrapped Water Chestnuts I (Pork)

Home Cooking Recipes
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Required Ingredients:

  • 1/2 pound bacon, cut in half
  • 1 (8 ounce) can water chestnuts
  • 3/4 cup ketchup
  • 1/2 cup packed brown sugar

Preparing/Cooking:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Wrap 1/2 strip of bacon around each water chestnut.
  • Combine ketchup and sugar in a small bowl and mix together; dip each wrapped water chestnut into this mixture.
  • Place water chestnuts in a lightly greased 9x13 inch baking dish and bake covered in the preheated oven for 20 minutes, or until bacon is crisp.
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