Recipe Baked Green Tomatoes (Vegetarian)

Required Ingredients:

• 1 cup cornmeal
• 1 tablespoon dried dill weed
• salt to taste
• ground black pepper to taste
• 5 medium green tomatoes, thinly sliced

Preparing/Cooking:

• Preheat oven to 325 degrees F (165 degrees C).
• Lightly grease a medium baking sheet.
• In a small bowl, mix the cornmeal, dill, salt, and pepper.
• Dip tomato slices into the mixture, coating both sides.
• Arrange coated slices in a single layer on a medium baking sheet.
• Bake 45 minutes in the preheated oven, until crisp and golden brown.

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