Recipe Baked Onion Dip II (Appetizer)

Required Ingredients:

• 1 (8 ounce) package shredded Cheddar cheese
• 2 cups mayonnaise
• 2 cups chopped sweet onion
• 2 tablespoons grated Parmesan cheese

Preparing/Cooking:

• Preheat oven to 325 degrees F (165 degrees C).
• Lightly grease a 1 quart baking dish.
• In a medium bowl, mix Cheddar cheese, mayonnaise and sweet onion.
• Transfer to the baking dish and sprinkle with Parmesan cheese.
• Bake in the preheated oven 40 to 45 minutes, or until onions are tender and the mixture is bubbly and lightly browned.

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