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Recipe Baked Pineapple Casserole (Side Dish)

Home Cooking Recipes
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Required Ingredients:

  • 1/2 cup margarine
  • 1 cup white sugar
  • 4 eggs
  • 1 pinch ground cinnamon (optional)
  • 1 pinch ground nutmeg (optional)
  • 5 slices white bread, torn
  • 1 (20 ounce) can crushed pineapple with juice

Preparing/Cooking:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Grease a medium-sized casserole dish.
  • In a mixing bowl, cream together margarine with sugar.
  • Beat in eggs one at a time.
  • Stir in cinnamon and nutmeg.
  • Stir bread and crushed pineapple into the mixture.
  • Transfer mixture to the prepared baking dish.
  • Bake 60 minutes in the preheated oven, or until bubbly and lightly browned.
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