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Recipe Bourbon Sausage (Appetizer)
Home Cooking Recipes
Required Ingredients:
- 1 (16 ounce) package little smokie sausages
- 1/2 cup packed brown sugar
- 3/8 cup cocktail sauce
- 1/2 cup bourbon
Preparing/Cooking:
- In a large skillet, combine sausages, brown sugar, ketchup or cocktail sauce, and bourbon.
- Bring the mixture to a simmer and cook until the sausages are heated through.
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