Recipe Broccoli Cheese Cornbread (Bread)

Required Ingredients:

• 4 eggs
• 1 (10 ounce) package chopped frozen broccoli, thawed and drained
• 1 cup cottage cheese
• 1 onion, chopped
• 1/2 cup butter, melted
• 1 (8.5 ounce) package self-rising cornmeal
• 1 teaspoon salt

Preparing/Cooking:

• Preheat oven to 400 degrees F (200 degrees C).
• Lightly grease an 11x7 inch baking pan.
• In a large mixing bowl, combine cornmeal mix and salt.
• In a separate bowl, mix together eggs, cottage cheese, onion and butter.
• Stir the egg and cheese mixture into the flour mixture.
• Fold in the broccoli.
• Pour batter into prepared pan.
• Bake in preheated oven for 30 minutes, or until a toothpick inserted into the center of the pan comes out clean.

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