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Recipe Buckeye Balls I (Christmas)

Home Cooking Recipes
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Required Ingredients:

  • 4 (16 ounce) jars peanut butter
  • 3 1/2 (16 ounce) packages confectioners' sugar
  • 1 cup butter, melted
  • 3 (12 ounce) packages semi-sweet chocolate chips
  • 2 tablespoons shortening

Preparing/Cooking:

  • Blend together the peanut butter, sugar and melted butter.
  • Allow to chill in refrigerator.
  • Roll into 1 inch round balls and return to refrigerator.
  • In a double boiler over medium heat, melt the chocolate and shortening.
  • Whisk together until smooth.
  • With a toothpick inserted in the balls, dip them into the chocolate so they look like buckeyes.
  • Place on waxed paper and allow to set in refrigerator.
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