Recipe Buttermilk Biscuits III (Bread)

Required Ingredients:

• 4 cups self-rising flour
• 1 teaspoon white sugar
• 1 teaspoon baking powder
• 2/3 cup shortening
• 2 cups buttermilk
• 2 tablespoons buttermilk, for brushing

Preparing/Cooking:

• Preheat oven to 400 degrees F (200 degrees C).
• Lightly grease a baking sheet.
• In a large bowl, stir together flour, sugar and baking powder.
• Cut in shortening until mixture resembles coarse crumbs.
• Stir in 2 cups buttermilk, mixing just enough for dough to come together.
• Roll dough out until 1 inch thick.
• Cut into rounds with a biscuit cutter.
• Place biscuits on prepared baking pan.
• Brush biscuits with 2 tablespoons buttermilk.
• Bake in preheated oven for 15 minutes, until golden.

Back to Recipes

Recipes by letter: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | Y | Z