Recipe Caramel Slices (Cookie)

Required Ingredients:

• 3 cups all-purpose flour
• 1 teaspoon cream of tartar
• 1/2 teaspoon baking soda
• 1/4 teaspoon ground nutmeg
• 1 cup shortening, melted and cooled slightly
• 2 cups packed brown sugar
• 2 eggs
• 1 teaspoon vanilla extract

Preparing/Cooking:

• Combine flour, cream of tartar, baking soda and nutmeg in a bowl and set aside.
• Beat together in a large bowl the melted shortening and the brown sugar.
• Beat in the eggs, then the vanilla extract.
• Gradually blend in the dry ingredients.
• Shape dough into a log measuring 1-1/2 inches in diameter.
• Wrap log in waxed paper or foil and chill for 4 hours or overnight.
• Preheat oven to 375 degrees F (180 degrees C).
• Lightly grease 2 baking sheets.
• Slice log into slices 1/4 inch thick.
• Place slices 1 inch apart on the baking sheets.
• Bake for 8-10 minutes until lightly colored.
• Cool on wire racks.

Back to Recipes

Recipes by letter: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | Y | Z