Recipe Caribbean Holiday Shrimp (Seafood)

Required Ingredients:

• 1 tablespoon vegetable oil
• 2 tablespoons minced fresh ginger root
• 2 limes, juiced
• 2 cloves garlic, minced
• 1 tablespoon soy sauce
• 1/2 teaspoon white sugar
• 1/2 teaspoon crushed red pepper flakes
• 2 pounds large cooked shrimp, peeled, tails on
• 1/2 cup chopped fresh cilantro

Preparing/Cooking:

• In a large bowl combine oil, ginger, lime juice, garlic, soy sauce, sugar and red pepper; mix well.
• Stir in shrimp and cilantro.
• Cover and refrigerate 1 to 4 hours before serving.
• Stir occasionally while chilling.

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