|
|
Recipe Chicken Salad with Bacon, Lettuce and Tomato (Salad)
Home Cooking Recipes
Required Ingredients:
- 3 cups chopped cooked chicken breast
- 5 slices bacon
- 2 stalks celery, chopped
- 1 cup chopped fresh tomato
- 3/4 cup mayonnaise
- 1 tablespoon chopped fresh parsley
- 2 tablespoons chopped green onion
- 1 teaspoon lemon juice
- 1 dash Worcestershire sauce
- salt and pepper to taste
- 12 leaves romaine lettuce
- 1 avocado - peeled, seeded and sliced
Preparing/Cooking:
- Place bacon in a large, deep skillet.
- Cook over medium high heat until evenly brown.
- Drain, crumble and set aside to cool.
- Prepare the dressing by mixing together the mayonnaise, parsley, green onions, lemon juice, Worcestershire sauce, salt and pepper.
- In a medium bowl, stir together the chicken breast, tomatoes and bacon.
- Pour dressing over chicken mixture and toss well to coat.
- Refrigerate until chilled; serve over lettuce leaves and garnish with avocado slices.
Back to Recipes
|
|