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Recipe Chocolate Chip Krispies (Cookie)
Home Cooking Recipes
Required Ingredients:
- 1 cup unsalted butter
- 1 1/3 cups packed light brown sugar
- 2 eggs
- 4 teaspoons water
- 1 1/2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 4 cups semisweet chocolate chips
- 2 cups crispy rice cereal
Preparing/Cooking:
- Preheat oven to 350 degrees F (175 degrees C).
- Grease cookie sheets.
- In a medium bowl, cream together the butter and brown sugar until smooth.
- Beat in the eggs, one at a time, then stir in the water and vanilla.
- Combine the flour, baking powder, and salt, gradually stir into the creamed mixture.
- Fold in the chocolate chips and crispy rice cereal.
- Drop by rounded spoonfuls onto the prepared cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven.
- Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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