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Recipe Chocolate/Peanut Butter Drop Cookies (Cookie)

Home Cooking Recipes
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Required Ingredients:

  • 1 1/4 cups all-purpose flour
  • 2 (1 ounce) squares unsweetened chocolate, melted
  • 1/2 cup white sugar
  • 1/2 cup shortening
  • 1 egg
  • 1 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 cup packed brown sugar
  • 1/4 cup peanut butter
  • 2 tablespoons butter, softened

Preparing/Cooking:

  • Preheat oven to 325 degrees F.
  • In large bowl, with mixer at medium speed, combine 1 cup flour and the next six ingredients until well mixed.
  • In small bowl, mix 3 tablespoons of flour and the remaining ingredients until well mixed (mixture will be crumbly).
  • Drop chocolate dough by teaspoonfuls, 1 inch apart, onto cookie sheet.
  • Top each with 1/2 teaspoon of peanut-butter dough.
  • Dip a fork into flour and press gently across top of each cookie.
  • Bake 12 minutes or until firm.
  • Move cookies to racks; cool.
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