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Recipe Chocolate/Peanut Butter Drop Cookies (Cookie)
Home Cooking Recipes
Required Ingredients:
- 1 1/4 cups all-purpose flour
- 2 (1 ounce) squares unsweetened chocolate, melted
- 1/2 cup white sugar
- 1/2 cup shortening
- 1 egg
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 cup packed brown sugar
- 1/4 cup peanut butter
- 2 tablespoons butter, softened
Preparing/Cooking:
- Preheat oven to 325 degrees F.
- In large bowl, with mixer at medium speed, combine 1 cup flour and the next six ingredients until well mixed.
- In small bowl, mix 3 tablespoons of flour and the remaining ingredients until well mixed (mixture will be crumbly).
- Drop chocolate dough by teaspoonfuls, 1 inch apart, onto cookie sheet.
- Top each with 1/2 teaspoon of peanut-butter dough.
- Dip a fork into flour and press gently across top of each cookie.
- Bake 12 minutes or until firm.
- Move cookies to racks; cool.
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