Recipe Chungles Pasta (Pasta)

Required Ingredients:

• 2 tablespoons olive oil
• 1 clove garlic, crushed
• 1 onion, diced
• 1 large tomato, cubed
• 1 cup kalamata olives, pitted and chopped
• 1/3 cup sliced pepperoni sausage, cut into strips
• 1/2 cup sliced fresh mushrooms
• 2 tablespoons capers
• salt and pepper to taste
• 1 pound pasta
• 1 cup smoked mozzarella cheese, cubed

Preparing/Cooking:

• In a large skillet heat the olive oil over medium high heat.
• Add the garlic and onion and saute until translucent.
• Add the tomato, olives, pepperoni, mushrooms, capers and salt and pepper to taste and simmer until heated through.
• Meanwhile, bring a large pot of lightly salted water to a boil.
• Add pasta and cook for 8 to 10 minutes or until al dente; drain.
• Add warm sauce to pasta and sprinkle with mozzarella cheese; mix well and serve immediately.

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