Recipe Cocoa Apple Cake (Cake)

Required Ingredients:

• 3 eggs
• 2 cups white sugar
• 1 cup butter, softened
• 1/2 cup water
• 2 1/4 cups all-purpose flour
• 2 tablespoons unsweetened cocoa powder
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1 teaspoon ground allspice
• 1/2 cup semisweet chocolate chips
• 2 cups grated apple
• 1 tablespoon vanilla extract

Preparing/Cooking:

• Cream together until fluffy the eggs, sugar, butter or margarine, and water.
• In another bowl, sift together the flour, cocoa, baking soda, and spices.
• Add dry ingredients to creamed mixture and mix well.
• Fold in chocolate chips, apple, and vanilla extract.
• Stir until these ingredients are evenly distributed.
• Spoon into greased, floured 10 inch bundt or loose bottom tube pan.
• Bake at 325 degrees F (165 degrees C) for 60 to 70 minutes until cake tests done.

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