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Recipe Coconut Crust (Pie)

Home Cooking Recipes
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Required Ingredients:

  • 1 1/2 cups flaked coconut
  • 3 tablespoons butter

Preparing/Cooking:

  • Mix coconut and butter or margarine together.
  • Press mixture into an 8 or 9 inch pie plate.
  • Bake at 325 degrees F (165 degrees C) for 15 minutes, or until golden.
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