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Recipe Cold Black Bean Salad (Salad)
Home Cooking Recipes
Required Ingredients:
- 2 (15 ounce) cans black beans, rinsed and drained
- 2 tomatoes, finely chopped
- 3 serrano chile peppers, seeded and chopped
- 1 red bell pepper, seeded and chopped
- 1/4 cup white wine vinegar
- 2 tablespoons vegetable oil
- 1/2 teaspoon salt
Preparing/Cooking:
- In a medium serving bowl, mix together the black beans, tomatoes, chilies, bell pepper, vinegar, oil and salt.
- Chill for 1 hour before serving.
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