Recipe Cold Green Bean Salad (Thanksgiving)

Required Ingredients:

• 2 (15 ounce) cans green beans, drained
• 1 red onion, sliced in rings
• 1 (16 ounce) bottle Italian-style salad dressing

Preparing/Cooking:

• Place beans in a serving dish.
• Toss with onions and salad dressing.
• Cover with plastic wrap, and chill for 1 hour.

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