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Recipe Colorful Tossed Salad (Salad)

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Required Ingredients:

  • 1/4 cup white grape juice concentrate
  • 3 tablespoons white wine vinegar or cider vinegar
  • 2 teaspoons canola oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon onion powder
  • 10 cups torn mixed salad greens
  • 8 large fresh strawberries, quartered
  • 1 kiwifruit, peeled and sliced
  • 2 tablespoons sliced green onion
  • 2 tablespoons chopped macadamia nuts, toasted

Preparing/Cooking:

  • In a jar with a tight-fitting lid, combine the first five ingredients; shake well.
  • Refrigerate until serving.
  • Set aside 2 tablespoons of dressing.
  • Place the greens in a salad bowl and drizzle with remaining dressing.
  • Top with strawberries, kiwi and onion; drizzle with reserved dressing.
  • Sprinkle with nuts.
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