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Recipe Cookson Stew (Pork)
Home Cooking Recipes
Required Ingredients:
- 1 pound ground pork sausage
- 1 (16 ounce) can pinto beans
- 1 (4 ounce) can sliced jalapeno peppers
- 1 (15 ounce) can kidney beans
- 1 (14.5 ounce) can yellow wax beans
- 1 (16 ounce) can baked beans with pork
- 1 (18 ounce) bottle barbeque sauce
- 1 (28 ounce) can peeled and diced tomatoes
- 1 (6 ounce) can tomato paste
- 1/2 cup brown sugar
Preparing/Cooking:
- Place sausage in a large, deep skillet.
- Cook over medium high heat until evenly brown.
- Drain, crumble and set aside.
- Preheat oven to 350 degrees F (175 degrees C).
- In a large oven proof pot or Dutch oven, combine cooked sausage, pinto beans, peppers, kidney beans, wax beans, baked beans, barbeque sauce, chopped tomatoes, tomato paste and brown sugar.
- Note that all of the juice from the cans is added as well.
- Bake in preheated oven for 60 minutes.
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