Recipe Cranberry-Black Cherry Gelatin Salad (Thanksgiving)

Required Ingredients:

• 1 (6 ounce) package black cherry flavored gelatin mix
• 1 (16 ounce) container sour cream, room temperature
• 1 (16 ounce) can whole cranberry sauce
• 1 cup chopped walnuts
• 2 cups hot water

Preparing/Cooking:

• Combine gelatin mix and hot water until the gelatin dissolves.
• Stir in the can of cranberries and mix well.
• Add the room temperature sour cream and stir to combine.
• Place gelatin mixture in the refrigerator until almost set.
• Stir in the walnuts and return to the refrigerator until the mixture is completely set.

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