Recipe Cream Cheese Candies (Holiday)

Required Ingredients:

• 1 (3 ounce) package cream cheese, softened
• 1/4 teaspoon peppermint extract
• 3 cups confectioners' sugar

Preparing/Cooking:

• In a small mixing bowl, beat cream cheese with peppermint extract.
• Beat in half the confectioners' sugar until smooth.
• Knead in remaining confectioners' sugar until fully incorporated.
• Shape dough into 1/2 inch balls, place on baking sheets, flatten with a fork, and allow to stand 1 hour to harden.
• Store in airtight containers in refrigerator.

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