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Recipe Crispy Chicken with Honey Dipping Sauce (Chicken)
Home Cooking Recipes
Required Ingredients:
- 1 cup MIRACLE WHIP Salad Dressing
- 1/4 cup honey
- 2 tablespoons GREY POUPON Dijon Mustard
- 2 tablespoons peanut butter
- 4 boneless skinless chicken breast halves (about 1-1/4 lb.) , cut into strips
- 1 1/2 cups finely crushed potato chips
Preparing/Cooking:
- Mix salad dressing, honey, mustard and peanut butter.
- Remove 1/2 cup of the salad dressing mixture; set remaining aside.
- Brush chicken with 1/2 cup of the salad dressing mixture; coat with crushed chips.
- Place on greased cookie sheet.
- Bake at 425 degrees F for 9 minutes.
- Turn.
- Bake an additional 4 to 5 minutes or until chicken is cooked through and lightly browned.
- Serve with remaining salad dressing mixture as dipping sauce.
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