Recipe Easy Biscuits (Bread)

Required Ingredients:

• 2 1/4 cups self-rising flour
• 3/4 cup shortening
• 1 cup milk

Preparing/Cooking:

• Combine and mix ingredients together.
• Pour out on floured waxed paper.
• Pat the dough out with your hands until dough is not sticky (add a little flour if necessary).
• Fold double.
• Cut biscuits with a biscuit cutter.
• Bake on a cookie sheet at 425 degrees F (220 degrees C) for 20-25 minutes.

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