Recipe Easy Fruit Cobbler (Pie)

Required Ingredients:

• 1 cup all-purpose flour
• 2 teaspoons baking powder
• 3/4 cup white sugar
• 3/4 cup milk
• 1/4 cup butter
• 2 cups sliced fresh peaches

Preparing/Cooking:

• Preheat oven to 325 degrees F (165 degrees C).
• Melt butter in a 9 x 9 inch baking dish.
• Blend together flour, baking powder, sugar, and milk.
• Pour batter in baking dish over the butter.
• Pour fruit in middle of batter, and do not stir.
• Bake for 1 hour.

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