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Recipe Easy Oven-Baked French Toast with Raisin Syrup (Brunch)
Home Cooking Recipes
Required Ingredients:
- French Toast
- 2 eggs
- 1/2 cup milk
- 1/2 teaspoon vanilla
- 8 slices raisin cinnamon bread
- Sauce
- 1/2 cup maple flavor syrup
- 1/4 cup honey
- 1/2 cup California raisins
Preparing/Cooking:
- Heat oven to 450 degrees F.
- Generously grease cookie sheet.
- In shallow bowl, combine eggs, milk and vanilla; blend well.
- Dip bread in egg/milk mixture to coat well.
- Arrange on greased cookie sheet.
- Bake at 450 degrees F for 10 minutes or until golden brown on bottom.
- Meanwhile, in small saucepan, heat maple syrup, honey and raisins.
- Serve over French toast.
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