Recipe Easy Pasta Salad (Pasta)

Required Ingredients:

• 1 pound penne pasta
• 1 head broccoli, cut into florets
• 1 red bell pepper, julienned
• 1 (6.5 ounce) jar marinated artichoke hearts
• 1/4 cup grated Parmesan cheese
• salt and pepper to taste

Preparing/Cooking:

• Bring a large pot of lightly salted water to a boil.
• Add pasta and cook for 8 minutes.
• Add broccoli and cook 2 minutes more.
• Drain pasta and broccoli and rinse with cold water until cool.
• In large bowl, combine pasta, broccoli, red bell pepper, the artichoke hearts with their marinade, Parmesan, salt and pepper.
• Toss, adjust seasoning and serve.

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