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Recipe Easy Shrimp Dinner (Seafood)
Home Cooking Recipes
Required Ingredients:
- 2 1/2 cups water
- 3 cubes chicken bouillon
- 3 pounds shrimp, peeled and deveined
- 1/3 cup chopped green onion
- 1/4 cup soy sauce
- salt to taste
- 1/4 cup cornstarch
- 1/4 cup cold water
- 12 ounces trimmed snow peas
- 4 small ripe tomatoes, diced
Preparing/Cooking:
- In a large saucepan, heat 2 1/2 cups water to a boil over medium-high heat.
- Dissolve bouillon in boiling water.
- Add shrimp, green onion, soy sauce and salt.
- Boil for 3 minutes.
- Dissolve cornstarch in cold water; stir into shrimp mixture.
- Cook until sauce is thick, then add tomatoes and snow peas.
- Serve hot.
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