Recipe Easy Vegan Peanut Butter Fudge (Dessert)

Required Ingredients:

• 3/4 cup vegan margarine
• 1 cup peanut butter
• 3 2/3 cups confectioners' sugar

Preparing/Cooking:

• Lightly grease a 9x9 inch baking dish.
• In a saucepan over low heat, melt margarine.
• Remove from heat and stir in peanut butter until smooth.
• Stir in confectioners' sugar, a little at a time, until well blended.
• Pat into prepared pan and chill until firm.
• Cut into squares.

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