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Recipe Eggless, Milkless, Butterless Cake III (Cake)
Home Cooking Recipes
Required Ingredients:
- 1 cup white sugar
- 2 tablespoons shortening
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground allspice
- 1/2 teaspoon salt
- 1 (10.75 ounce) can condensed tomato soup
- 1 cup raisins
- 1 1/2 cups boiling water
- 1 teaspoon baking soda
- 2 cups all-purpose flour
- 1 teaspoon baking powder
Preparing/Cooking:
- Preheat oven to 350 degrees F (175 degrees C).
- Lightly grease an 8 inch square pan.
- In a large bowl, combine sugar, shortening, spices, salt, soup, and raisins.
- Stir in boiling water.
- Cool.
- Sift the flour, baking powder, and baking soda together.
- Add to the cooled raisin mixture, and stir until just combined.
- Pour batter into prepared pan.
- Bake for 20 to 25 minutes.
- Serve warm.
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