Recipe Eggnog I (Christmas)

Required Ingredients:

• 6 eggs
• 1 (14 ounce) can sweetened condensed milk
• 1 teaspoon vanilla extract
• 1 quart milk
• 1/3 pint heavy whipping cream
• 1 pinch ground nutmeg
• 1 pinch salt

Preparing/Cooking:

• Beat eggs; mix in condensed milk, vanilla, quart of milk and salt.
• Beat the whipping cream until soft peaks form.
• Fold in to egg and milk mixture and sprinkle with nutmeg.
• Serve chilled.

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