Recipe Fish and Things Teriyaki Marinade (Seafood)

Required Ingredients:

• 2 cups soy sauce
• 3/4 cup brown sugar, divided
• 3/4 cup white sugar, divided
• 8 green onions, cut into 1 1/2 inch sections
• 4 slices fresh ginger root
• 1 clove garlic, chopped
• 1 cup honey

Preparing/Cooking:

• Combine soy sauce, 1/2 cup brown sugar, 1/2 cup white sugar, green onions, ginger and garlic in a 2 quart saucepan.
• Bring the mixture to a slight boil.
• Reduce the heat to low and simmer for 15 minutes.
• Pour the remaining white and brown sugar and the honey into the saucepan.
• Bring to a boil.
• The mixture will rise and foam, when it does this and doubles in size remove the pan from heat and cool.

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