Recipe Good Chocolate Pie (Pie)

Required Ingredients:

• 2 (9 inch) unbaked pie crusts
• 1/4 cup margarine, melted
• 3 eggs, beaten
• 2 1/2 cups white sugar
• 1 tablespoon vanilla extract
• 1 1/2 teaspoons all-purpose flour
• 1 teaspoon cornstarch
• 1/2 cup unsweetened cocoa powder
• 1 (12 fluid ounce) can evaporated milk

Preparing/Cooking:

• Preheat oven to 350 degrees F (175 degrees C).
• Place margarine in a small glass bowl and melt in microwave for 45 seconds, or until liquid.
• Set aside to cool.
• In a large mixing bowl, beat together eggs, sugar, cooled margarine, and vanilla extract.
• In a small bowl, sift together flour, cornstarch, and cocoa powder.
• Stir into egg mixture until smooth.
• Mix in evaporated milk, stirring until all ingredients are thoroughly combined.
• Pour half of mixture into each pastry shell.
• Sprinkle each with 1 cup chopped walnuts.
• Bake in preheated oven for 40 to 45 minutes, until set in center.
• Allow to cool.
• Chill at least 4 hours before serving.

Back to Recipes

Recipes by letter: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | Y | Z