Recipe Grammie's No-Crust Apple Pie (Pie)

Required Ingredients:

• 6 cups apples - peeled, cored and sliced
• 1 1/4 teaspoons ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 cup white sugar
• 1/2 cup buttermilk baking mix
• 3/4 cup milk
• 2 eggs
• 2 tablespoons butter, softened
•  
• 1 cup buttermilk baking mix
• 1/2 cup chopped walnuts
• 1/3 cup dark brown sugar
• 3 tablespoons margarine, chilled

Preparing/Cooking:

• Preheat oven to 350 degrees F (175 degrees C.
• )In a large bowl, combine apples, cinnamon, nutmeg, white sugar and 1/2 cup baking mix.
• Stir together the milk and eggs and mix into apple mixture, Pour filling into pie plate and dot with butter.
• To make the Topping: In a large bowl, combine 1 cup baking mix, walnuts, brown sugar and margarine.
• Mix until crumbly and sprinkle over top of apples.
• Bake in the preheated oven for 60 minutes, or until apples are cooked and topping is golden brown.

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