Recipe Gravy Baked Pork Chops (Pork)

Required Ingredients:

• 4 (1 1/4 inch thick) pork chops
• salt and pepper to taste
• 1 tablespoon butter
• 3/4 cup milk
• 1/4 cup water
• 1 (10.75 ounce) can condensed cream of mushroom soup

Preparing/Cooking:

• Preheat oven to 350 degrees F (175 degrees C).
• Season pork chops with salt and pepper to taste.
• Melt the butter in a large skillet over medium high heat.
• Saute the pork chops in the butter for about 5 minutes per side.
• In a separate medium bowl, combine the milk, water and soup.
• Place the pork chops in a 9x13 inch baking dish and pour the soup mixture over the chops.
• Bake at 350 degrees F (175 degrees C) for 45 minutes.

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