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Recipe Hamburger Cheese Bake (Pasta)

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Required Ingredients:

  • 1 (16 ounce) package pasta
  • 1 pound lean ground beef
  • 1/2 cup chopped onion
  • 2 (8 ounce) cans tomato sauce
  • 1 teaspoon white sugar
  • 3/4 teaspoon salt
  • 1/4 teaspoon minced garlic
  • 1/4 teaspoon ground black pepper
  • 1 (8 ounce) container cottage cheese
  • 1/4 cup sour cream
  • 1 (8 ounce) package cream cheese, softened
  • 1/3 cup chopped green onions
  • 1/3 cup chopped green bell pepper
  • 1/4 cup grated Parmesan cheese

Preparing/Cooking:

  • In a large pot cook with boiling salted water cook pasta until al dente.
  • Drain.
  • Meanwhile, in a large skillet over medium heat cook ground beef and chopped onions until brown.
  • Stir in tomato sauce, sugar, salt, garlic, and pepper.
  • Remove from heat.
  • In a large bowl combine the cottage cheese, sour cream, softened cream cheese, green onion, and green bell pepper.
  • To assemble, in a greased 11x7x1 1/2 inch baking dish spread half of the cooked and drained pasta.
  • Top with half of the meat mixture.
  • Cover with cheese mixture and remaining noodles and meat sauce.
  • Sprinkle with grated Parmesan cheese.
  • Bake in a preheat 350 degree F(175 degrees C) for 30 minutes.
  • Let stand 10 minutes before serving.
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