Recipe Hammin' Up The Waldorf (Salad)

Required Ingredients:

• 1/2 cup light mayonnaise
• 1/2 cup orange juice
• 2 cups diced cooked ham
• 2 Red Delicious apples, cored and diced
• 2 Golden Delicious apples, cored and diced
• 1/2 cup thinly sliced celery
• 1 tablespoon chopped fresh parsley

Preparing/Cooking:

• In a large bowl, whisk together the mayonnaise and orange juice.
• Add ham, red apples, yellow apples and celery and toss until thoroughly coated, to ensure that the apples do not brown.
• Chill 4 hours or overnight.
• Just before serving, toss in parsley.
• Serve on a bed of lettuce.
• NOTE: You may also add 1/2 cup halved seedless grapes, raisins, sunflower seeds or walnut halves.

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