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Recipe Hawaiian Fruit Crumble (Christmas)
Home Cooking Recipes
Required Ingredients:
- 2 cups thinly sliced apples
- 1 tablespoon lemon juice
- 1 cup crushed pineapple, drained
- 2 cups whole cranberry sauce
- 1 cup quick cooking oats
- 3/4 cup packed brown sugar
- 1/2 cup all-purpose flour
- 1/2 teaspoon ground cinnamon
- salt to taste
- 1/8 cup butter
Preparing/Cooking:
- Toss apple slices with lemon juice.
- Place in a 10 x 6 x 1 1/2 inch baking dish.
- Spoon pineapple evenly over apples, then cover with cranberry sauce.
- Mix oats, brown sugar, flour, cinnamon, and salt.
- Cut in butter or margarine till crumbly.
- Sprinkle over fruit.
- Bake at 350 degrees F (175 degrees C) for 30 minutes, or till apples are tender.
- Serve warm.
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