Recipe Homemade Cereal (Brunch)

Required Ingredients:

• 7 cups quick cooking oats
• 1 cup wheat germ
• 1 cup wheat bran
• 1/2 cup brown sugar
• 1/2 cup vegetable oil
• 1/2 cup honey
• 1/2 cup water
• 1 tablespoon vanilla extract
• 1 teaspoon ground cinnamon (optional)
• 1 teaspoon ground nutmeg (optional)
• 1 teaspoon salt
• 1 cup chopped dates
• 1 cup chopped pecans
• 1 cup flaked coconut (optional)

Preparing/Cooking:

• Preheat oven to 275 degrees F (135 degrees C).
• In a large bowl, mix oats, wheat germ, and wheat bran.
• In a medium bowl, blend brown sugar, vegetable oil, honey, and water.
• Mix in vanilla extract, cinnamon, nutmeg, and salt.
• Stir the brown sugar mixture into the oat mixture until evenly moist, and transfer to a large, shallow baking dish.
• Bake 45 minutes in the preheated oven, stirring every 15 minutes, until lightly brown.
• Mix dates, pecans, and coconut into the dish, and continue baking about 15 minutes.
• Allow to cool, and store in airtight containers.

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