Recipe Honey Nut Granola (Brunch)

Required Ingredients:

• 4 cups rolled oats
• 1 cup sliced almonds
• 1 cup chopped pecans
• 1 cup raw sunflower seeds
• 1/3 cup canola oil
• 1/2 cup honey
• 1 teaspoon vanilla extract
• 1 tablespoon ground cinnamon

Preparing/Cooking:

• Preheat oven to 300 degrees F (150 degrees C).
• In a large bowl, stir oats, nuts and sunflower kernels together.
• In a separate bowl, mix together oil, honey, vanilla and cinnamon; mix well.
• Spread onto two ungreased baking sheets.
• Bake in preheated oven, for 10 minutes, remove from oven and stir.
• Return to oven and continue baking until golden, about 10 minutes.
• Remove from oven and let cool completely before storing.

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