Recipe Italian Herb Bread II (Bread)

Required Ingredients:

• 2/3 cup warm water (110 degrees F/45 degrees C)
• 1 3/4 cups bread flour
• 2 teaspoons dry milk powder
• 2 teaspoons white sugar
• 1 teaspoon salt
• 1 tablespoon grated Parmesan cheese
• 1 1/2 teaspoons Italian seasoning
• 1 1/2 tablespoons margarine
• 1 1/4 teaspoons active dry yeast

Preparing/Cooking:

• Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.
• Select the Medium Crust and Basic/White Bread settings, and press Start.

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