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Recipe
Italian Restaurant-Style Salad Dressing I (Salad)
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Required Ingredients:
8 ounces olive oil vinaigrette dressing
1 clove garlic, minced
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1 tablespoon white sugar
Preparing/Cooking:
Whisk together the salad dressing, garlic, basil, oregano and sugar.
Refrigerate for 24 hours and serve chilled.
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