Recipe Italian Style Sausage (Pork)

Required Ingredients:

• 1 teaspoon ground black pepper
• 1 teaspoon dried parsley
• 1 teaspoon Italian-style seasoning
• 1/2 teaspoon garlic powder
• 1/8 teaspoon crushed red pepper flakes
• 3/4 teaspoon crushed anise seeds
• 1/2 teaspoon paprika
• 1/2 teaspoon dried minced onion
• 2 teaspoons salt
• 2 pounds ground pork

Preparing/Cooking:

• In a small bowl, combine the ground black pepper, parsley, Italian-style seasoning, garlic powder, crushed red pepper flakes, anise, paprika, minced onion flakes and salt; mix well.
• Place pork in a separate large bowl and add the spice mix to it.
• Mix this thoroughly with your hands.
• In a large skillet over medium high heat, saute the seasoned pork for 10 minutes, or until well browned and crumbly.

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