Recipe Kay's Frozen Fruit Salad (Thanksgiving)

Required Ingredients:

• 8 ounces cream cheese
• 1 cup mayonnaise
• 1 (20 ounce) can crushed pineapple, drained
• 1/4 cup maraschino cherries, quartered
• 1/4 cup green maraschino cherries, quartered
• 2 1/2 cups rainbow colored miniature marshmallows
• 1/2 cup heavy cream, whipped
• 1 cup chopped pecans (optional)

Preparing/Cooking:

• In a mixing bowl, blend together cream cheese and mayonnaise until smooth.
• Add pineapple, cherries, marshmallows and pecans.
• Mix together and fold in whipped cream.
• Place in a 9x9 inch pan, cover and freeze overnight.
• Remove from freezer 10 minutes before serving, place on bed of shredded lettuce.

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