|
Recipe Kheer (Rice Pudding) (Dessert)
Home Cooking Recipes
Required Ingredients:
- 2 cups coconut milk
- 2 cups milk
- 3 tablespoons white sugar
- 1/2 cup Basmati rice
- 1/4 cup raisins
- 1/2 teaspoon ground cardamom
- 1/2 teaspoon rose water (optional)
- 1/4 cup sliced almonds, toasted
- 1/4 cup chopped pistachio nuts
Preparing/Cooking:
- Bring the coconut milk, milk and sugar to a boil in a large saucepan.
- Add basmati rice, and simmer over low heat until the mixture thickens and the rice is tender, about 20 minutes.
- Stir in the raisins, cardamom and rose water, and cook for a few more minutes.
- Ladle into serving bowls, and garnish with almonds and pistachios.
Back to Recipes
|
|