Recipe Lavender Pork Steaks (Pork)

Required Ingredients:

• 1 cup vegetable oil
• 4 tablespoons finely chopped fresh lavender
• 3 tablespoons chopped fresh rosemary
• 1 tablespoon chopped fresh thyme
• 4 pork steaks

Preparing/Cooking:

• Preheat an outdoor grill for low heat.
• Pour oil into a large, resealable plastic bag.
• Add lavender, rosemary, and thyme; let stand for 10 minutes.
• Place steaks in bag with marinade, and marinate for 5 minutes.
• Lightly oil grate.
• Remove steaks from marinade, and arrange on grill.
• Cook, turning once or twice, for 20 to 30 minutes, or until done.

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